Winemaking team Ben Riggs & Rosie Simons headed out to the many vineyards of Mr. Riggs' across SA the other day, to check how they were holding up during #vintage2016. Check out what they got up to here! Rosie (one of my winemaker's) and I had a big day out the other day checking all of my...Read more
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Vintage 2016 officially kicked off on Wednesday the 27th of January with a whopping 39.2 Tonnes of Barossa Chardonnay! Peka was a superstar on the forklift. Since then we have crushed just over 118 Tonnes of Semillon, Chardonnay and Sauvignon Blanc. First crush means the start of the vintage jokes. Day 1 was; what kind of train...Read more
Vintage 2015 is chugging along quite nicely here at McLaren Vintners, the team are certainly under the pump and managing it very well considering the figures:Read more
- We have processed a whopping 2, 514 T- in comparison to only 458 T the same time last year!
- A further 1, 500 T of grapes are booked for crush in the...
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